How to Make the Best Pizza at Home Using Store-Bought Dough
Making a delicious pizza at home is easier than you might think, especially when you start with store-bought dough! Follow these simple steps to create the perfect pizza in your own kitchen:
- Preheat your oven to the temperature specified on the dough package.
- Dust a clean surface with flour and roll out your dough to your desired thickness. You can also stretch it out with your hands if you prefer a more rustic, artisanal look.
- Transfer the dough to a baking sheet lined with parchment paper. Use Parchies Baking Clips to hold down the parchment paper along the edges of the baking sheet to prevent it from moving around or bunching up in the oven.
- Spread a layer of tomato sauce over the dough, leaving a small border around the edge. Sprinkle on some shredded mozzarella cheese, and then add your favorite toppings. Try classic combinations like pepperoni and mushroom, or get creative with pineapple and ham, or even roasted vegetables and feta cheese.
- Bake for 10-12 minutes, or until the crust is golden brown and the cheese is bubbly. Let the pizza cool for a few minutes before slicing and serving.
Making a pizza at home using store-bought dough is a quick and easy way to enjoy a delicious meal without the hassle of making dough from scratch. And with the help of baking clips, you can easily keep your parchment paper in place to prevent any disasters in the oven. So why not give it a try tonight and impress your friends and family with your homemade pizza skills?