Hey there! As midwesterners, we know the value of practical and useful kitchen tools. And let us tell you, parchment paper is a total game changer when it comes to baking and cooking.
But first, let's define exactly what parchment paper is. Parchment paper is a type of paper that is treated with an acid-free process, making it non-stick and heat-resistant. It's available in various sizes and can be found at most grocery stores or online.
So, what's it used for? Parchment paper has a multitude of uses in the kitchen, but it's most commonly used for baking. It's the perfect lining for baking sheets and cake pans, as it prevents the baked goods from sticking and makes for easy cleanup. No more scraping burnt on bits off the pan! Simply lift the parchment paper (and the baked goods) off the pan and toss the paper.
Parchment paper can also be used to line the inside of a slow cooker or Instant Pot, making it easy to remove foods like pulled pork or beef roast. It's also great for rolling out dough, as it prevents the dough from sticking to the rolling pin and countertop. Simply roll out the dough on top of the parchment paper and transfer it to a baking sheet or pan when ready to bake.
But parchment paper isn't just for baking – it has plenty of other uses in the kitchen as well. Need to keep a cutting board from slipping while you chop? Place a sheet of parchment paper underneath it. Want to make clean up a breeze when cooking messy foods like fried chicken or wings? Lay parchment paper on the bottom of the baking sheet before placing the food on top, and clip with your Parchies. The list goes on and on!
In conclusion, parchment paper is a versatile and practical tool to have in your kitchen. It's a must-have for baking, and it has plenty of other uses as well. So next time you're at the store, be sure to pick up a roll (or two) of parchment paper. Your baking (and cleaning) will thank you.